From the TRS Kitchen

Like a nitwit,I forgot the cards and therefore are unable to comply with today's On the signing front.
I'll be sure to work on it soon as time is beginning to run out getting caught up.

Instead allow me to offer a few words on a different matter-Food.
Since I am at the road office and do not have availability to the lovely Cherie's recipe collection.
Try this-Meat Loaf covered with mashed potatoes from MR.Food.
It's not exactly like Cherie's,but it's in the ball park.Give it a try and tell me what you think.

1 1/2 pounds ground beef

image: http://images.intellitxt.com/ast/adTypes/icon1.png

1/2 cup chopped onion

2 slices white bread, torn into small pieces

1 egg

1/3 cup ketchup

1 teaspoon Worcestershire sauce

1/2 teaspoon salt

1/2 teaspoon black pepper

3 cups seasoned mashed potatoes

What To Do:

1. Preheat oven to 350 degrees F. Coat an 8-inch square baking dish with cooking spray.
    
2. In a large bowl, combine all ingredients except mashed potatoes. Place mixture in prepared baking dish and bake 35 minutes. Remove from oven, drain off any fat, and evenly spread mashed potatoes over top.
    
3. Return casserole to oven and cook 25 to 30 more minutes, or until no pink remains in beef and potatoes are hot.

Read more at http://www.mrfood.com/Beef/Country-Meat-Loaf-and-Potato-Casserole#zpM3zHeH74KULsyZ.99

Back tonight with Devils vs Canucks....